Last night's catering novelty: Ken Hom's egg fried rice. The children want to have it again.
Tonight's: Pink omelette. Ken Hom hasn't done a recipe for this one but the secret is simple - just an ordinary omelette with red food colouring. No-one wants this again.
Monday, March 26, 2007
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment